Christchurch, the garden city of New Zealand, is revered not only for its stunning landscapes but also for its incredible food scene. If you’re a food enthusiast gearing up to dive into Christchurch’s culinary expanse, make sure you’re not missing out on the city’s vibrant brunch scene. Here, a heady mix of traditional and innovative brunch dishes await, promising an unrivalled gastronomic experience that perfectly encapsulates the essence of ‘The Kiwi City.’
Begin your day in the heart of the city at ‘Unknown Chapter’, a spacious, light-filled caféon St Asaph Street. Renowned for its unique artisan coffee made from freshly roasted beans, their dedication to the craft shines through each cup. Pair your espresso with a serving of their famous creamy mushrooms served on sourdough toast for an unforgettable brunch christchurch start to the morning. If you’re after something sweet, go for their Belgian waffles decked out in fresh berries, bacon, and a generous dollop of maple syrup.
Continuing the exploration, visiting ‘Bunsen’ – situated within The Arts Centre, an iconic historical landmark – would be a distinct choice. This atmospheric café embraces its roots with an interior reminiscent of a former classroom. Their brunch menu includes classics like Eggs Benedict and can be enjoyed while soaking up the sun in their tranquil courtyard.
For all you vegans, a must-visit is ‘Portershed Specialty Café.’ Offering an assortment of vegan-friendly dishes without compromising on flavour, their vegan eggs on toast – a clever dish of turmeric infused tofu served with relish and greens – is a crowd favourite. Their excellent selection of smoothies and cold-pressed juices are a refreshing sidekick to your meal.
Straight across the city in Fendalton is ‘No. 4’, a unique gastro pub with incredible ambience and charm. Set inside a character villa with open fires, their Eggs Royale with hot smoked salmon is a local favourite that you can’t miss.
For a touch of fine dining, head downtown to ‘Bloody Mary’s’. Located in the luxury Rydges Hotel, this upmarket bar and restaurant prides itself on using the finest, locally sourced ingredients. Try their Brioche French toast, adorned with banana, caramel, and bacon, or the black pudding hash if you’re adventurous.
Ending your brunch tour at ‘The Caffeine Laboratory’ would be well advised. Here, laid-back and friendly staff make you feel at home while you indulge in one of the fluffiest blueberry pancakes you’ll ever taste.
The brunch scene in Christchurch at first glance might seem expansive, but when explored, it soon becomes apparent that it goes beyond being just food – it’s an invitation to experience the city’s character and diversity. Each café and restaurant offer their distinct touch in their dishes that sometimes moves towards an international infusion and sometimes towards the heart-warming traditional Kiwi cuisine.
Embarking on this brunch journey through Christchurch not only satisfies your taste buds but also offers a glimpse into Kiwi culture, such that you don’t just visit Christchurch – you taste it. So, grab your plate and let the city serve you its best; your next great meal awaits you in Christchurch’s brunch scene!